How to make Nigerian Rice and Beans with pepper Sauce for beginners | step by step

This is how to make the best Nigerian Rice & Beans with pepper sauce. INGREDIENTS 3 Cups Rice 2 cup Beans 1 kilo beef 1-2 medium size Smoked fish 6-7 medium size tomatoes 4-7 cayenne pepper 2-4 bell peppers 8-10 Scotch Bonnet pepper (Atarodo) 2 medium Onions 1-2 cup palmoil 1 cup vegetable Oil 2-3 tbspn crayfish powder 2-3 tbspn locusts beans (Iru) 3-4 Eggs 1 cup Diced Ponmo 2-3 tbspn Seasoning or to taste 2-3 tbspn Salt or to taste You can double or divide the ingredients depending on the quantity you are making. Also let me know if you have any question or need clarity on any of the Recipe 😍🤗 Pls SUBSCRIBE to our channel now 👇 /@tspiceskitchen Watch our other step by step video 👇 Nigerian Fried RICE •HowtomakeNigerianFriedRice|stepby... COCONUT FRIED RICE for small parties •HowtocookCoconutfriedRiceforMiniPa... Sweet & Crunchy Chinchin in Bulk •Howtomakecrunchy&bestNigerianChinch... Chicken stir fry in 15 minutes •chickenstirfrysaucein15minutes!from... Fluffy Pancakes for beginners •HowtoMakeFluffyPancakesfromScratchf... Homemade Waffles for beginners •HomemadeWafflesforBeginners|veryEasy! How to make Ofada Sauce •HowtoMakeOFADASAUCE/DesignerStew/... How to Grill chicken •MeltinyourMouthGRILLEDCHICKEN-Very... Easiest Banana Bread for beginners •DON'TWasteRipeBANANAS!!HomemadeBanana... Easiest SAMOSA & Springroll Wraps at home/ Step by step /2 Ways •EasiestSAMOSA&SpringrollWrapsathome/... Learn how to make Greek yogurt at home 👇 •HomemadeGREEKYOGURTinjust3STEP(Too... How to make SAMOSA at home |Step by Step | Easy Recipe •HowtomakeSAMOSAathome|StepbyStep|... How to make CARROT OIL for SKIN LIGHTENING| 2 ingredients| Best DIY •HowtomakeCARROTOILforSKINLIGHTENING... Soft & Milky BUN BREAD without OVEN for Beginners •Soft&MilkyBUNBREADwithoutOVEN|forB... We upload new videos every week Say "Hi" & Send your tryouts on: INSTAGRAM: /tspices_kitchen TWITTER: /tspiceskitchen FACEBOOK: /tspiceskitchen ---------------------------------------------- Beloved, I