Copycat Chili's Monterey Chicken at Home | Easy & Delicious!

You will learn how to recreate the famous Monterey Chicken, complete with smoky BBQ sauce, crispy bacon, and double the cheese - a family favorite. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ MONTEREY CHICKEN INGREDIENTS: ►4 small chicken breasts, boneless, skinless (1 1/2 to 2 lbs)* ►1/2 tsp fine sea salt ►1/2 tsp freshly ground black pepper ►1/2 tsp garlic powder ►1 Tbsp olive oil, plus more as needed ►1/2 cup BBQ Sauce, divided, preferably a sweet and thick variety ►8 slices applewood smoked bacon (not thick-cut) ►1/2 cup shredded Monterey Jack Cheese ►1/2 cup shredded cheddar cheese ►1/3 cup diced tomatoes, to serve ►2 Tbsp chopped green onions, to serve 🖨 PRINT RECIPE HERE: https://natashaskitchen.com/monterey-... 📖 ORDER MY COOKBOOK HERE: https://amzn.to/3PWqQIa ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ►Meat mallet: https://amzn.to/3xodI9n ►Meat Thermometer: https://amzn.to/3J5exX1 ►Oven-safe skillet: https://amzn.to/49qGFin ►Giant pepper mill: https://amzn.to/43LBnwp ►Rolling pin: https://amzn.to/3TJJZ21 ►Oven Mits: https://amzn.to/43ONBnW ►Non-slip cutting board: https://amzn.to/3PLt2TW ►Oil Dispenser: https://amzn.to/4cMS6ns ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: https://www.amazon.com/shop/natashask... ►Javelin Pro Thermometer: https://amzn.to/3COXmpD ►My Favorite Cutting Board: https://amzn.to/3HGXRpn ►Hand Mixer: https://amzn.to/3Wr8qRN ►Favorite Blender: https://amzn.to/3NN2wJi ►Food Processor: https://amzn.to/3C3W2zt ►Glass Bowls: https://amzn.to/3V7mHSm ►Kitchen Scale: https://amzn.to/3HCCtlf ►Glass Storage Containers: https://amzn.to/3WecB3c ►Knife Block Set: https://amzn.to/3Fzh3mv ►Our Dinnerware Set: https://amzn.to/3hwH2mt ►My White Apron: https://amzn.to/3BC5FEX ⏱️TIMESTAMPS⏱️ 0:00 - Introduction to Monterey Chicken Recipe 0:22 - Preparing & Seasoning the Chicken 1:00 - Cooking Methods: Skillet vs. Grill 1:30 - Topping with BBQ Sauce & Bacon 3:05 - Adding Cheese & Preparing for the Broiler 3:50 - Broiling to Melted Cheese Perfection 4:30 - Garnishing with Fresh Tomat